In 6 days
Silvesterabend im Hotel "Zum Grünen Kranz"
Celebrate New Year's Eve with us at the Moselle, the most beautiful region in Rhineland-Palatinate.
Appetizer
Vitello Tonnato
Tender slices of veal loin with a fine tuna caper sauce, garnished with arugula and lemon
Buffet
Pork Medallions
fried in fine herb butter
Chicken Cordon Bleu
stuffed with ham & cheese, baked to a golden brown
fried salmon
under a herb crust
vegetable variation
homemade spaetzle
gratin potatoes
rosemary potatoes
white wine-dill sauce, mushroom cream sauce,
hollandaise sauce
Dessert
Gingerbread mousse
Crème Brûlée
Apple strudel cream
Cheese selection
with grapes & nuts
Soup
Clear tomato soup
with homemade semolina dumplings
- Glass of Secco -
Vitello Tonnato
Tender slices of veal loin with a fine tuna caper sauce, garnished with arugula and lemon
Buffet
Pork Medallions
fried in fine herb butter
Chicken Cordon Bleu
stuffed with ham & cheese, baked to a golden brown
fried salmon
under a herb crust
vegetable variation
homemade spaetzle
gratin potatoes
rosemary potatoes
white wine-dill sauce, mushroom cream sauce,
hollandaise sauce
Dessert
Gingerbread mousse
Crème Brûlée
Apple strudel cream
Cheese selection
with grapes & nuts
Soup
Clear tomato soup
with homemade semolina dumplings
- Glass of Secco -
All dates
On the map
Hotel Zum Grünen Kranz
Balduinstraße 13
56856 Zell (Mosel)
DE
Phone: +49 6542 98610
Fax: +49 6542 986180
E-mail: info@zumgruenenkranz.de
Website: www.zumgruenenkranz.de
General information
Price info
52€ per person
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